Grape seed extract inhibits the formation of cancer cells

2022-11-05

Grape Seed Extract inhibits the formation of cancer cells

From the perspective of nutrition, there is no one nutrient or food that can cure cancer. British scientists have found in human anatomy that there are cancer cells in everyone's body. Cancer cells have long and short periods of time before they eventually develop into cancer. In this process, the body's own immune system plays a decisive role.

Proanthocyanidins, the Nemesis of aging and cancer
In a study published in the December 5, 2013, issue of the journal Nutrition and Cancer, scientists at the University of Colorado Cancer Research Center synthesized B2G2, the most potent component of grape seed extract, in a laboratory that causes apoptosis in prostate cancer cells without harming healthy cells.

Researchers at the University of Alabama in the US carried out the experiment using mice. The researchers divided mice into two groups. One group was fed proanthocyanidins derived from grape seeds, and the other group was fed a diet that did not contain proanthocyanidins. Both groups were exposed to ultraviolet light.

Grape seed extract

Strong oxidation resistance:
The mice exposed to purple light developed skin cancer, but the mice fed a diet containing grape seed extract proanthocyanidins were able to prevent skin cancer, the study's lead author, Dr. Keidil, told the conference. "This study suggests that regular dietary supplementation with grape seed extract proanthocyanidins may be effective in preventing the development of skin cancer," Dr. Keider said. One of the most important properties of proanthocyanidins, which has not been mentioned before, is that they have antioxidant properties that protect the immune system from UV radiation."
High proanthocyanidin content:
The incidence of skin cancer due to sun exposure has been very high in recent years. In the United States alone, more than 1 million people develop various forms of skin cancer each year. Dr. Cader's discovery of an effective drug to prevent and control skin cancer has become a topic of interest in the medical community today. Proanthocyanidins of grape seed extract are generally found in the skin of fruit and the wood of plants, and their main function is to protect the oxidized parts of plants.
In the 1970s, French scientists found that grape seeds are an important source of proanthocyanidins extraction, and the content of proanthocyanidins in grape seed extract can be as high as 95%. Previous studies have shown that proanthocyanidins derived from grape seeds have a wide range of effects.
Prevention of cardiovascular and cerebrovascular diseases:

Grape seed extract proanthocyanidins are used to improve vascular resistance and reduce capillary permeability, and its antioxidant and anti-enzyme effects have been proved by experiments. Proanthocyanidins can effectively reduce cholesterol and low density lipoprotein levels, prevent thrombosis, and help prevent the occurrence of cardiovascular and cerebrovascular diseases.

Grape seed extract

With beauty and health care effects:
In Europe and America, grape seed extract enjoys the reputation of "skin vitamin" and "oral cosmetics". Collagen and elastin in the skin play an important role in the overall structure of the skin. Grape seed extract can promote the moderate crosslinking of collagen and effectively remove free radicals, thus making the skin smooth and smooth. Grape seed extract OPC has super antioxidant capacity, 50 times that of vitamin E, can delay aging, known as "skin vitamin", 20 times that of vitamin C. The phenolic anthocyanins in it, according to the characteristics of fat solubility and water solubility, have whitening effect. Studies have found that grape seed extract has free radical scavenging, antioxidant, anti-prostate cancer, anti-liver tumors, and can also fight nervous system damage.
Improved visual function:
The effect of grape seed extract procyanidin on eye fatigue was tested on human body. 75 patients with eye fatigue due to long-term work in front of the screen were given 300mg of grape seed extract procyanidin every day. After two months, the relative sensitivity and objective symptoms were significantly improved.

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